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Riptide nepa 14 oz $5
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corona btl $5
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Nodo blanco or reposado $5
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pizza bar (all pies) $5 off
Tiki Bumbu, Margherita, Italia, Truffled Mushroom, El Classico
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Greek Pork Ribs $5 off
Slow Braised. Santorini Spices, Verde Mojo
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Black N' Blue Poutine $15
AAA Blackened Bison, Gorgonzola Crema, Fresh Jalapeno, Cajun Cheese Curds, Red Wine Jus
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Gin & Tonic Bathtub $10
The GT Classic, Raspberry Lime, Saskatoonberry & Sage, Elderflower Strawberry, Rhubarb Ginger
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Garlic Cheese Poppers $10
Fior Di Latte, Grana Padono, San Marzano Tomato Sauce
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Parmesan Truffle Frites $10
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Spicy Fries $10
Chefs Gochujang Ketchup
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Corn Ribs $10
Fresh Grilled Corn, Spanish Seasoning, Avocado Crema
Half Priced
Wine & Bubbles
Monday & Wednesday.
Rise & Dine
V – vegetarian G – gluten free
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Barcelona Benny $15
Seared House Chorizo, Toasted Muffin Brown Butter Hollandaise
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Truffled Mushroom Benny $15
Portobello and Shiitake, Truffled Arugula, Brown Butter Hollandaise
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Breakfast Sandwich $13
Toasted Brioche, Maple Pepper Bacon, Spanish Fried Egg, Tomato Bacon Jam, Aged Provolone
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Potato Rosti Hash $19.75
House made Chorizo Sausage, Two Eggs Any Style, Crispy Jalapeño Hash
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Cowboy Omelet $15.5
Maple Pepper Bacon, House Made Chorizo, Roasted Shallot, Gouda Sriracha Hollandaise
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Egg white Omelet $15.5
Sautéed Spinach Baby Gem Tomatoes, Wild Mushrooms, Gouda, Fresh Avocado
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Free Style Breaky $13.5
Two Eggs Any Style, Maple Pepper Bacon or Chef’s Chorizo, Crispy Hash Browns
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Avocado Toast $16
Hash Avocado, Fresh Tomato Ricotta, Poached Eggs or Toasted Rye
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“wake Me Up” Omelette $16
Spicy Chorizo Sausage, Roasted Red pepper And Gouda & Goat. Cheese, Fresh Tomato Salsa
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Add
Free Range Egg $2.5
Maple Pepper Bacon $5
House Made Chorizo Sausage $5
Fresh Strawberries & Mango $5
Avocado Half $4
Crispy Hash Brown $4
Fresh Vine Ripe Tomatoes $3
Sourdough Texas Toast or Vienna Rye $4
The Art of Sharing
V – vegetarian G – gluten free
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SASKATOON BERRY BAKED BRIE $19Double Cream Baked Brie | Pickled Saskatoon Berries | Coulis | Toasted Marcona almonds | Sourdough Crostini roasted
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LOBSTER RAVIOLI $19Butternut Squash Ravioli | Butter Poached Lobster | Crispy Cajun Shrimp |saffron Lobster Cream Sauce
- HARISSA CHICKEN SPRING ROLL $17
Lemon Herb Chicken | Harissa Honey Marinated Cabbage | Crispy Fried Spring Roll | Spiced Lemon Yogurt Drizzle | Mango Crema Dip
- PRAWNS HABANERO $19
Crispy Tempura | Honey Habanero Drizzle | Anise Soy | Toasted Sesame Seeds
- CAULIFLOWER $19
Fresh Pomegranate | House Ranch | Pistou Verde | Pepitas
- PARMESAN TRUFFLE FRITES $14
Aged Sherry Grana Padano | Aioli
- BRUSSELS $16
Roasted Jalapeno Cream | Crushed Pepitas | Curry Oil | Manchego | Lemon
- GREEK PORK RIBS $21
Slow Braised | Santorini Spices | Salsa Verde | Mojo Rojo Sauce
- CALAMARI VALENTINA $18
Chefs Spiced Marinara | Valentina Crema | Pico De Gallo
- VEAL BOMBA $21
Stuffed With Mozzarella & Goat Cheese | San Marzano Tomato Sauce | Crispy Garlic Rosemary Flatbread
- GARLIC CHEESE POPPERS $15
Fior De Latte | Grana Padano | 00″ Pizza Dough | Chardonnay Garlic Butter | San Marzano Tomato Sauce
- HOUSE FOCACCIA $5
Accompanied By Spanish Extra Virgin Olive Oil & Aged Balsamic
- ITALIA PIE $26
00″ Thin Crust | Capicola | Spicy Salami | Mortadella | San Marzano Tomato Sauce
- TRUFFLED MUSHROOM PIZZA $24.75
00″ Thin Crust | Portobello | Shitake | Roasted Shallots | Truffled Arugula
- EL CLASSICO PIZZA $26
00″ Thin Crust | World Famous Ezzo Pepperoni | Aged Grana Padano | pepperoncini’s
Add: Grilled Chicken $7 / Blackened Chicken $8 / Seared Steelhead Trout $10 / Paprika Prawns $13 / AAA Hanger Steak $13
** BUCATINI PASTA IS MADE FRESH IN-HOUSE**
- AAA ALBERTA FILET & FRITES $49
7OZ Filet | Brandied Dijon Peppercorn Sauce | Parmesan Truffle Frites | Roasted Vegetables
- PARMESAN CHICKEN $30
San Marzano Tomato Sauce | Fior De Latte | Chef’s Almond Pesto Bucatini
- MEATBALLS & BUCATINI $33
Stuffed Mozzarella & Goat Cheese Veal Meatballs | San Marzano Tomato Sauce | Aged Parmesan | Chef’s Almond Pesto
- MANGIA $32
Parmesan Chicken | Stuffed Veal Meatballs | Chef’s Almond Pesto
- AAA SHORT RIB $34
Parsnip Puree | Roasted Vegetables | Chive Creme Fraiche
- STEELHEAD TROUT $29
Pan Seared Fresh Trout Filet | Roasted Vegetables | Chive Creme Fraiche
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MUSSELS & CHORIZO $23Fresh PEI Mussels | White Wine | Oven Dried Tomatoes | Spicy Chorizo | Pernod | Choice of Chefs Focaccia or Fries
Choice of Home Cut Fries / Chef Soup / Caesar Salad
- WAGYU BURGER $20.75
Roasted Jalapeno Cream | Crushed Pepitas | Curry Oil | Manchego | Lemon
- BRICK CHICKEN LETTUCE WRAPS $19.75
Fire Roasted Spiced Chicken | Beet Daikon & Carrot Slaw | Fresh Avocado | Chefs Tatziki | Fresno Vinaigrette | *No Choice of Side*
- CLUB BARCA $21
Blackened Chicken | Gochujang Aioli | Roasted Tomatoes | Cajun Bacon | House Ranch
Kale Salad, Spicy Fries, Parm Truffle Fries / $2.25
Drink
1.5oz served with Fever Tree Mediterranean Tonic.
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SMOKED OLD FASHIONED – 2OZ $16
Cedar smoked Bulliet bourbon, Angostura bitters, orange essence shrub,
Upgrade: Angels Envy, Bookers, Woodford Reserve, Knob Creek, Maker’s Mark, Elijah Craig or Bufallo Trace -
60 DAY BARREL AGED MANHATTAN- 2OZ $16
Crown Royal, Cocchi Storico Vermouth Di Torino, Angostura bitters, cherry
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ROJO SANGRIA – 1.5OZ / 5OZ $12 GL / $24 LTR
Grapefruit & Blood Orange Vodka, Lemon, Orange Juice, Red Wine
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BLANCO SANGRIA 1.5OZ / 5OZ $12 GL / $24 LTR
St. Germain, Lillet, strawberry, kiwi, white wine
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BCN MULE – 3OZ $12
Vodka, Mint, Bitters, Lime, Grizzly Paw Ginger Beer
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BOURBON RENEWAL – 2OZ $13
Bulliet Bourbon, Creme De Casis, Lemon, Angostura Bitters
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SALTY BIRD – 2OZ $14
Bacardi White Rum, Campari, Pineapple Juice, Lime
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MONKEY POD – 2OZ $14
Crown Royal, banana liqueur, pineapple, lemon, cinnamon syrup, Peychaud bitters
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COCONUT COSMOPOLITAN – 2OZ $13
Ciroc Coconut, Cointreau, fresh lime
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ESPRESSO MARTINI – 2OZ $16
Vodka, Kahlua, Galliano, espresso, chocolate dusted
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PINA VERDE – 2OZ **Contains Dairy $15
Green Chartreuse, Coconut Lopez, pineapple, fresh lime
DRAFT BEER
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RIP TIDE – NEPA – 14OZ $7.75
This brew is designed by us & Vaycay Brew Co – Calgary. AB
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COORS ORIGINAL – LAGER $8
Ontario, 16 oz
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NEMESIS ZERO ISSUE – IPA $7.75
Alberta, 14 oz
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EIGHTY EIGHT NIGHT GALLERY HAZY PALE ALE $7.75
Alberta, 14 oz
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VAYCAY “THE WEEKENDER”- IPA $8
Alberta, 14 oz
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STANLEY PARK AMBER ALE $7.75
BC, 14 oz
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CORONA – PALE ALE $9.5
Mexico, 20 oz
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BANDED PEAK MOUNT CRUSHMORE PILSNER $7.75
Alberta, 14 oz
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TROLLEY TURNTABLE – LAGER $7.75
Alberta, 14 oz
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ANGRY ORCHARD CRISP APPLE (Gluten Free) $7.75
USA. 14 oz
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CLASSIC LIME – EL CLASSICO 2OZ $13
El Tequileno Reposado, Cointreau, Lime, Agave
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CHILI COCONUT – 2OZ $14
Nodo Coconut Tequila, Cointreau, Agave, Habanero Lime
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MANGO – 2OZ $14
El Tequileno Reposado, Cointreau, Fresh Mango, Agave, Lime
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RASPBERRY 2OZ $14
El Tequileno Reposado, Cointreau, Fresh Raspberries, Agave, Lime
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COCONUT PINEAPPLE & SAGE 2OZ **contains dairy $15
El Tequileno Reposado, Cointreau, Coconut Lopez, Sage, Agave, Lime
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JALAPEÑO LIME 2OZ $14
Jalapeño infused El Tequileno reposado, agave, lime
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CHILI MANGO 2OZ $15
El Tequileno Reposado, Cointreau, Fresh Mango, Habenero Lime, Agave, Lime
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PASSIONFRUIT MEZCALITA 2OZ $16
Derrumbes Durango Mezcal, Passionfruit, Cointreau, Agave, Lime, Tajin
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CADILAC 2OZ $17
El Tequileno Reposado, Grand Marnier, Cointreau, Agave, Lemon
Groups & Events
Plan Your Next Event With Us
Events & Large Parties
If you’re interested in booking our space for group gatherings or private events, please jessica@barcelonatavern.com with your name, contact information, preferred date and time, number of guests, and the type of event you’re planning.
Group Menus
We offer a selection of different fixed-price menus for group bookings. Inquire today and we can set you on the right track for the perfect event!
Your
Everyday
Extraordinary
As a proudly locally owned and operated establishment, we are committed to recruiting exceptional individuals who share our passion for delivering outstanding cuisine, genuine hospitality, and a welcoming ambiance. Join us in creating an atmosphere that transports our guests to the sun-kissed shores of the West Coast and the Baja Peninsula, as we continue to elevate the dining experience in our vibrant community. Explore exciting opportunities with us and become an integral part of our dedicated team.